New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Calling all beef jerky fanatics! Or really, fans ...

Food waste makes up an estimated 30% to 40% of the food supply, according to the U.S. Department of Agriculture — and now a London company is using artificial intelligence in an attempt to address the ...

In the course of a week, my kitchen produces a shocking quantity of what we might think of as edible trash: apple peels, garlic nubs, a bit of gristle from a steak, Dorito dust, tea bags, the ...

Farmer's Fridge is revolutionizing access to fresh meals in transit. In 2013, Luke Saunders, a traveling salesperson, set out to find a better way to provide healthy food to on-the-go people like ...

The machine provides access to fresh, local foods whenever residents need it. New Yorkers in need of nourishment can stop by this neighborhood vending machine for fresh, free grocery items. The free ...

Acknowledging the pain points of the NOVA classification system, researchers have developed a machine learning algorithm to accurately predict the degree of processing for any food. The extent to ...